Meet Ida: Our Sweden Correspondent Ida Josefin Eriksson is 25 years old and lives in a cute archipelago town called Nynäshamn in Stockholm. She is an entrepreneur and full-time blogger on adaras.se. Ida has a passion for fashion, travel, food and beauty products. She says:
I have lived in Stockholm for 5 years. From my home window, I can see a hill, grocery store and a hint of the ocean.
A typical Stockholm breakfast is knäckebröd (crisp bread) with butter, cheese and cucumber, served with black coffee.
TS Adds: In the 15th century, Swedes used thick slabs of bread instead of plates. Perhaps the idea of eating open sandwiches for breakfast began there! Whets your appetite to learn more about Swedish breakfast habits? We found this excellent resource for you:
